Experience authentic flavor and tradition with Nigerian Native Red Palm Oil, a pure, unrefined cooking oil made from freshly harvested palm fruits. Rich in natural carotenoids and antioxidants, this vibrant red oil adds a distinctive aroma and deep color to your favorite African and Caribbean dishes.

Perfect for stews, soups, beans, and fried meals, it delivers a bold, earthy taste that captures the essence of true Nigerian cuisine.

Naturally sourced and free from additives, this palm oil is both nutritious and delicious — a staple for every kitchen that values authentic home-style cooking.